Wednesday, April 20, 2016

March 2016 WrapUp

I kept telling the husband to try the cakes of new dessert store, 10 Dove Street, that has a been a buzz for a while. Some local bloggers posts good reviews and I want to taste and savor their cakes too. Finally, last March and due to constant bugging, the husband gave in, he even brought the kids with us. 10 Dove Street offer lots of cake flavors but because its expensive for us, we settle on chocolate cake. The 4yo seems to like it and indulged every bit on it as he never bother to look at the camera when I requested him to. The place has outdoor dining options, nice for those who prefer fresh air or who can't stand cold air-conditioned room (like me). The 10yo like it too.
The office's IT floor was caught on fire last March, thankfully due to Fire Prevention Awareness campaign, everyone was quick to respond, even the city's Fire Department :) Louie and family recently open their new cafe called HASH, and I get to try their corned beef and egg meal. Honey is officially a double digit (I'm getting old :) She requested for rainbow cupcakes.

March is also hubby's birth month and because it falls on a holy week, we settle on biko and binignit. Indeed, lots of reason to give thanks to our Almighty God. Celebrating also Jesus Christ's love for mankind who offer himself for our us to be save. And this eggplant is so strong and firm amidst the drought experienced due to El Nino phenomenon.

Enjoyed a birthday treat by Buffet 101, nice ambiance and widest selection of food from Asian and Western cuisine. Got Ge's pasalubong from Taiwan, loved the almond nuggests...weeeh!

Hope you had a marvelous march too? 

Ajinomoto's 7-Day Menu Plan

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